Burgers

Cheddar Onion Melt

Aged cheddar melted right into the fried onions.

$12.49

Pulled Jackfruit BBQ

Slow-braised jackfruit in smoky barbecue sauce with crunchy slaw.

$12.49

Palm Heart Cake Burger

Hearts of palm cake, lemon-caper remoulade and butter lettuce.

$12.49

Beetroot Burger

Beef patty, a thick slice of pickled beetroot, lettuce, tomato and tomato sauce.

$12.49

Pineapple & Cheese

Grilled pineapple ring, melted cheese and sweet chilli mayo.

$12.49

Charcoal Cheeseburger

Hand-formed patty grilled over lump charcoal, cheddar, lettuce, tomato and pickles.

$12.49

Onion & Jalapeño

Fried onions, sliced jalapeños and pepper jack.

$12.99

Onion & Egg

Our onion patty crowned with a sunny fried egg.

$12.99

Mushroom Onion

Sautéed mushrooms, Swiss and a crown of fried onions.

$12.99

The Greenleaf Classic

Pea-protein patty seared pink in the middle, cashew cheddar, lettuce, tomato and special sauce.

$12.99

Garlic Herb Burger

Charcoal patty with garlic-herb butter melting over provolone.

$12.99

Grilled Mushroom Swiss

Mushrooms charred on the grill grate, melted Swiss and garlic mayo.

$12.99

Hickory Onion

Hickory barbecue sauce and quick-pickled red onion.

$13.49

Egg & Bacon Burger

Beef patty, crispy bacon and a fried egg with barbecue sauce.

$13.49

Barramundi Burger

Grilled barramundi fillet, tartare sauce, lettuce and a squeeze of lemon.

$13.49

Smoked Cheddar BBQ

Smoked cheddar, tangy barbecue sauce and crispy onion strings.

$13.49

Green Chile Burger

Fire-roasted green chiles, pepper jack and lime crema.

$13.49

Chorizo Burger

Beef and chorizo patty, queso fresco and pickled red onion.

$13.49

Onion & Bacon

Onion-fried patty with thick-cut bacon and sharp cheddar.

$13.99

Red Chili Onion

Onion burger topped with red chili and shredded cheddar.

$13.99

Vegan Deluxe

Pea patty, coconut bacon, vegan cheese and every topping we have.

$13.99

Bacon Ranch

Applewood bacon, cheddar and buttermilk ranch on a toasted bun.

$13.99

Double Onion

Two patties, twice the onions, two slices of cheese.

$14.49

Lamb & Mint

Minced lamb patty, minty yoghurt, beetroot relish and rocket.

$14.49

Double Cheese

Two patties, two slices of cheese, pickles and onion.

$14.49

Blue Cheese & Bacon

Crumbled blue cheese, bacon and a drizzle of hot honey.

$14.49

Rump Steak Burger

Coarse-ground rump patty, caramelised onion, beetroot and aioli.

$14.99

Double Plant Stack

Two pea patties, double vegan cheese, pickles and onions.

$15.49

The Lot

Beef patty, beetroot, fried egg, grilled pineapple, bacon, cheese, lettuce, tomato and onion. The full Aussie.

$15.49

Backyard Double

Two charred third-pound patties, two slices of cheddar and grilled onions.

$15.99

Smoked Portobello

Hickory-smoked portobello, smoked gouda and pickled shallot.

$16.90

Triple Onion

Three onion-fried patties for the truly hungry.

$16.99

Beetroot & Goat's Cheese

Lentil and beetroot patty, whipped goat's cheese and candied walnuts.

$17.90

Veggie Molten

Black bean patty stuffed with cheddar, with pico de gallo.

$17.90

The Sack (10)

Ten onion-steamed cheese sliders packed in a paper bag. Share them or don't.

$17.99

Pulled Pork Burger

Pulled pork shoulder, Carolina vinegar sauce and slaw.

$18.90

Pimento Cheese Burger

Southern pimento cheese and griddled onions over a beef patty.

$18.90

Coal-Roasted Onion

Onions roasted in the embers, sharp cheddar and burnt onion aioli.

$18.90

Oak Smoked Cheddar

Patty kissed with oak smoke, smoked cheddar and onion jam.

$19.90

Hot Link Burger

Jalapeño cheddar sausage patty with pimento cheese.

$19.90

Habanero Jam Burger

Smoked habanero jam, cream cheese and pepper jack.

$19.90

Free-Range Chicken Burger

Ground chicken thigh, herb butter and tarragon mayo.

$19.90

Pub Burger

Chuck and brisket blend, aged cheddar, bacon jam and pickled onion on a brioche bun.

$19.90

Battered Haddock Burger

Ale-battered haddock, crushed peas and tartare sauce.

$19.90

The Original Molten

Two patties crimped around a core of American cheese. Let it rest a minute before biting.

$19.90

Garlic Provolone

Provolone and roasted garlic in the middle, garlic mayo on the bun.

$19.90

Pork & Fennel

Pork shoulder and toasted fennel seed patty with apple mustard.

$20.90

Ploughman's Burger

Mature cheddar, piccalilli, pickled onion and sliced apple.

$20.90

Pork Belly Burger

Crackling pork belly, apple slaw and cider mustard.

$20.90

Pepper Jack Lava

Stuffed with pepper jack and diced jalapeños.

$20.90

Smoked Gouda Stuffed

Smoked gouda core and barbecue-glazed onions.

$20.90

Mushroom & Swiss Stuffed

Swiss and sautéed mushrooms sealed inside the patty.

$20.90

Pizza Burger

Mozzarella and pepperoni stuffed inside, marinara spooned on top.

$20.90

Stilton & Onion

Blue Stilton, port-braised onions and a handful of watercress.

$21.50

Peppercorn Burger

Cracked pepper crust, brandy peppercorn sauce and crispy shallots.

$21.50

Double Ember

Two thick patties grilled over oak, American cheese and pickles.

$21.90

Levain Burger

Six-ounce patty on toasted levain with tomato jam and rocket.

$21.90

Minted Lamb

Lamb patty, feta, cucumber and harissa yoghurt.

$21.90

Raclette Double

Two patties, melted raclette and cornichons on a glossy brioche.

$21.90

Blue Lava

Blue cheese inside, crispy bacon on top.

$21.90

Bacon Cheddar Stuffed

Sharp cheddar and bacon bits inside, more bacon outside.

$21.90

Brisket Burger

Smoked brisket and chuck patty, sliced brisket, pickles and white onion.

$22.90

Sourdough Cheeseburger

Gruyère and caramelised onion on a toasted sourdough bun.

$22.90

Gorgonzola & Pear

Gorgonzola, roasted pear and toasted walnuts.

$22.90

Stout Short Rib

Short rib braised in stout and pulled, horseradish cream and crispy onions.

$22.90

Burnt Ends Burger

Double patty topped with sticky burnt ends and pickled jalapeños.

$23.90

Rump Cap Burger

Coarse-ground rump cap with its fat, chimichurri and provolone.

$23.90

Thick-Cut Bacon

Our own cured bacon, aged white cheddar and mustard mayo.

$23.90

Lamb & Rosemary

Lamb shoulder ground with rosemary, goat's cheese and salsa verde.

$23.90

Molten Double

Two cheese-stuffed patties stacked in one bun.

$23.90

Bone Marrow Burger

Roasted bone marrow butter over a coarse-ground patty with chimichurri.

$24.90

Ribeye Burger

Ribeye trim ground coarse, bone marrow butter and grilled shallots.

$25.90

45-Day Dry-Aged

Dry-aged chuck ground this morning, aged cheddar and butter lettuce on a potato bun.

$26.90

Butcher's Blend Double

Short rib, brisket and chuck in two patties with American cheese.

$28.90

Maitake & Truffle

Roasted maitake and king oyster mushrooms, truffle and comté. No meat.

$32.90

Chef's Cheeseburger

Two patties, aged comté, cornichon relish and bone-marrow mayo.

$32.90

Roast Squash & Sage

Roasted squash and chestnut patty, brown butter and crispy sage.

$32.90

Focaccia Burger

Rosemary focaccia, burrata and slow-roasted tomato.

$33.90

Gorgonzola & Walnut

Gorgonzola dolce, candied walnuts and bitter leaves.

$33.90

Heritage Pork Burger

Black-hog pork patty with yuzu kosho mayo and shiso.

$34.90

Lamb & Harissa

Lamb neck patty, rose harissa and labneh.

$34.90

Levain Double

Two dry-aged patties on toasted levain with Dijon and gherkins.

$35.90

Wagyu Cheeseburger

Wagyu, aged cheddar, house pickles and brioche.

$36.90

Short Rib Brioche

Red-wine-braised short rib, horseradish crème fraîche, brioche.

$36.90

Wagyu Double Smash

Two thin wagyu patties smashed crisp with American cheese and pickles.

$38.90

The Tallow Burger

Aged ribeye patty basted in beef tallow, raclette and onion soubise on a potato bun.

$38.90

Dry-Aged Ribeye Burger

Sixty-day dry-aged ribeye, bone butter and watercress.

$42.90

Truffle Gruyère

Périgord truffle butter, cave-aged gruyère and crispy leeks.

$44.90

Bone Marrow Wagyu

Roasted bone marrow and parsley salad over a wagyu patty.

$45.90

Foie & Fig

Seared foie gras, fig compote and a port reduction.

$49.90

Black Truffle Wagyu

Freshly shaved black truffle, gruyère and truffle aioli.

$54.90

Wagyu & Foie Gras

American wagyu patty crowned with seared foie gras and fig jam.

$58.90

Surf & Turf

Wagyu patty topped with butter-poached lobster and tarragon on brioche.

$59.90

A5 Wagyu Burger

Japanese A5 wagyu ground to order, seared medium-rare, aged comté and shallot confit on a milk bun.

$68.90