Ice Cream

Strawberry Litre Tub

A full litre of strawberry ice cream for the freezer.

$9.99

Coppa Amarena

Vanilla gelato with amarena cherries and their syrup.

$10.90

Flavor of the Day Pint

Today it's dulce de leche custard. Tomorrow, who knows.

$10.90

Chocolate Chip Pint

Vanilla custard with shaved chocolate.

$10.90

Pecan Caramel Fudge Sundae

Hot fudge, caramel and toasted pecans over vanilla custard.

$10.90

Toasted Coconut Sundae

Coconut ice cream, toasted flakes and chocolate sauce.

$10.90

Pistachio Gelato Pint

Sicilian pistachio gelato, 500 ml.

$10.99

Brown Butter Cone

Brown butter ice cream on a buckwheat tuile cone.

$11.90

Buckwheat Honey Cone

Toasted buckwheat and dark honey ice cream.

$11.90

Mango con Chile Pint

Mango ice cream with swirls of chamoy and chile-lime salt.

$11.90

Cajeta Pint

Goat's-milk caramel swirled through vanilla.

$11.90

Mexican Chocolate Pint

Dark chocolate with cinnamon and a whisper of chile.

$11.90

Sweet Cheese Pint

Queso fresco ice cream with a honey swirl.

$11.90

House Hot Fudge Sundae

Two scoops of vanilla in a metal coupe, stove-top hot fudge, whipped cream and a cherry.

$11.90

Salted Caramel Sundae

Butter pecan and vanilla with salted caramel.

$11.90

Strawberry Shortcake Sundae

Vanilla, macerated strawberries and crumbled shortcake.

$11.90

Chocolate Peanut Sundae

Chocolate ice cream, peanut butter sauce and salted peanuts.

$11.90

Butter Pecan Pint

Buttery custard loaded with toasted pecans.

$11.90

Cookie Dough Pint

Vanilla custard with chunks of raw cookie dough.

$11.90

Brownie Custard Sundae

Fudge brownie, vanilla custard and hot fudge.

$11.90

Vegan Brownie Sundae

Fudgy vegan brownie, oat vanilla and date caramel.

$11.90

Hojicha Affogato

Sweet cream ice cream under a pour of roasted hojicha tea.

$12.90

Burnt Caramel Sundae

Sweet cream, burnt caramel sauce and toasted almonds.

$12.90

Brownie Sundae

A warm brownie under vanilla and hot fudge.

$12.90

Espresso Affogato

Vanilla bean ice cream and a double ristretto.

$12.90

Classic Banana Split

Three scoops on a split banana with pineapple, strawberry and fudge, nuts and cream.

$13.90

Dark Chocolate Coconut Pint

70% chocolate on a coconut cream base.

$13.90

Mint Cacao Pint

Fresh mint with crunchy cacao nibs.

$13.90

Strawberry Cashew Pint

Roasted strawberries on a creamy cashew base.

$13.90

Peanut Butter Pint

Oat base with a thick roasted peanut butter swirl.

$13.90

Sweet Cream Pint

Our herd's cream, cane sugar and a pinch of sea salt. Nothing else.

$14.90

Hokey Pokey Pint

Vanilla ice cream full of golden honeycomb toffee.

$14.90

Salted Caramel Pint

Dark caramel cooked almost to burnt, with sea salt.

$14.90

Strawberry Buttermilk Pint

Roasted strawberries folded into tangy buttermilk ice cream.

$14.90

Stracciatella Pint

Fior di latte with fine shards of dark chocolate.

$14.90

Dark Chocolate Pint

Bitter cocoa gelato, dense and dark.

$14.90

Basil & Lemon Pint

Fresh basil and lemon zest, bright and herbal.

$14.90

Maple Walnut Pint

Dark maple syrup and toasted walnuts.

$15.90

Olive Oil & Sea Salt Pint

Grassy olive oil churned into sweet cream, finished with flaky salt.

$15.90

Honey & Farmhouse Cheese Pint

Aged farmhouse cheese and wildflower honey. Sweet and savoury.

$15.90

Hazelnut Pint

Toasted Piedmont hazelnuts, deep and nutty.

$15.90

Ricotta & Fig Pint

Sheep's milk ricotta gelato with figs cooked in honey.

$15.90

Pistachio Gelato Pint

Sicilian pistachios ground to a paste, pale green and not too sweet.

$16.90

Madagascar Vanilla Pint

Two whole vanilla beans in every pint.

$16.90

Dark Chocolate Pint

Single-estate dark chocolate, bittersweet.

$16.90

Berry Cheesecake Pint

Cheesecake ice cream with graham crust and berry swirl.

$16.90

Cultured Cream Pint

Cultured cream and sea salt, tangy and clean.

$18.90

Fermented Cacao Pint

Cacao fermented in-house for a fruity, wine-like chocolate.

$18.90

Olive Oil Pint

Peppery single-estate olive oil and flaky salt.

$18.90

Pistachio Pint

Stone-ground pistachio, lightly salted.

$19.90

Burnt Coconut Sundae

Coconut ice cream with blackened coconut and palm sugar sauce.

$19.90

Salted Caramel Brownie Sundae

Brownie, vanilla and a pour of warm salted caramel.

$21.90

Caramelised Banana Split

Brûléed banana, three scoops and three house sauces.

$22.90

Farm Tasting Flight

Six little scoops of this week's flavours.

$24.90

Toasted Corn & Miso Coupe

Roasted sweet corn ice cream, white miso caramel and popped sorghum.

$32.90

Hazelnut & Black Truffle Pint

Piedmont hazelnut ice cream with shaved black truffle.

$32.90

Coupe of the Season

Composed coupe of three ice creams, poached fruit, tuile and a warm sauce poured at the table.

$34.90

The Grand Sundae for Two

Four scoops, warm brownie, hot fudge, salted caramel and candied walnuts in a copper bowl.

$34.90

Copper Tasting Box

Six pints of the kettle's best, chosen by our head churner.

$36.90

Frozen Tasting Box

Six half-pints of the chef's current flavours, from cultured cream to fermented cacao.

$39.90