Shrimp
Every dish below comes from a fictional SemFood restaurant. The prices are the ones you see in the app; nothing is charged and nothing is delivered.
Price range 26 items at 16 spots
- lowest
- $5.99
- median
- $18.99
- highest
- $48.90
Shrimp is the most eaten seafood in the United States, and it shows up on menus from the Gulf Coast fry shack to the Cantonese dining room.
Southern seafood places sell fried shrimp baskets with fries and hushpuppies. Italian American kitchens make shrimp scampi with garlic, butter and white wine. Chinese American menus carry shrimp with lobster sauce (which contains no lobster, just a garlic and egg sauce once served with it), garlic shrimp, spicy Sichuan-style shrimp and king prawns with ginger and scallion. Larger prawns, like tiger prawns, cost more.
Size of the shrimp and count per plate set the price. At the seafood places on SemFood, from $5.99 to $48.90.
Cajun Garlic Shrimp
Peel-and-eat shrimp tossed in garlic butter and Cajun spice.
$11.99
Cajun Catch ShackGarlic Shrimp
Shrimp tossed with plenty of chopped garlic and a splash of rice wine.
$11.99
Number 88 Wok
King Prawn with Ginger and Spring Onion
King prawns tossed with ginger, spring onion and a splash of rice wine.
$15.49
The Red Lantern
Shrimp with Lobster Sauce
Shrimp in a silky garlic and black bean sauce swirled with egg.
$16.49
Jade Garden
Whole-Belly Fried Clams
Ipswich-style clams in a light batter, fries and tartar sauce.
$18.99
Cape Clam Shack
Dragon Well Prawns
Sweet river prawns stir-fried with fresh Longjing tea leaves and ginger.
$48.90
Dragon Well Dining Room
Related dishes
- Rice & Fried Rice
- Yakisoba & Lo Mein
- Soda
- Iced Tea
- Water
- Chicken & Wings
- Fish & Fish Dishes
- Gyoza & Potstickers
Order in the app
