Chinese · Premium restaurant
The Silk Pavilion
Fine Cantonese dining: Peking duck carved to order, Hokkaido scallops and a tea list longer than the wine list.
A fictional SemFood restaurant. Nothing here is charged or delivered: you order in the app, follow the courier on the map and pay $0.00.
The Silk Pavilion has 23 items on the menu, split into 4 sections. The signature dish is Imperial Peking Duck, at $68.90. Like every restaurant on SemFood, this one is made up: the food doesn't exist and the order is never charged.
Menu 23 items
Mains
Imperial Peking DuckChef's dish
Whole roast duck with lacquered skin, carved and served with pancakes, scallion and hoisin.
$68.90
Wagyu Noodles with Truffle SoyChef's dish
Seared wagyu over egg noodles with black truffle soy.
$58.90
Whole Lobster with Ginger and ScallionChef's dish
Lobster wok-tossed with young ginger and aged Shaoxing.
$64.90
Hokkaido Scallops in XO Sauce
Seared scallops with house XO sauce and asparagus.
$48.90
Black Pepper Tenderloin
Tenderloin cubes seared with cracked pepper and onion.
$46.90
Wild Mushrooms with Gai Lan
Morels, shiitake and Chinese broccoli in a light jus.
$34.90
Starters
Rice & Noodles
Drinks
Order in the app
Open SemFood, pick The Silk Pavilion and build your order. You follow the courier on the map and pay $0.00.
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