Bakery

Hearth & Crust

Sourdough micro-bakery: one starter, long cold ferments and loaves pulled dark from a deck oven.

Rating in the app ★ 4.625 min prepDelivery fee $2.49$$

A fictional SemFood restaurant. Nothing here is charged or delivered: you order in the app, follow the courier on the map and pay $0.00.

Hearth & Crust has 23 items on the menu, split into 4 sections. The signature dish is Country Sourdough Loaf, at $8.99. Like every restaurant on SemFood, this one is made up: the food doesn't exist and the order is never charged.

Menu 23 items

Fresh from the Oven

Country Sourdough Loaf
48-hour ferment, blistered crust and an open, tangy crumb.
$8.99
Seeded Rye
Dense rye with caraway and sunflower seeds.
$8.49
Sourdough Baguette
Long-fermented, with a crackling crust.
$4.49
Sourdough Rolls (4)
Small crusty rolls from the same starter.
$5.49
Whole Wheat Sandwich Loaf
Soft, honey-sweetened and made for toast.
$7.49
Morning Bun
Laminated dough with orange zest and cinnamon sugar.
$4.49
Chocolate Babka Slice
Twisted brioche with dark chocolate ribbons.
$4.99
Butter Croissant
Cultured butter, crisp outside and honeycombed inside.
$4.29

Pies & Pastries

Chicken and Leek Pie
Free-range chicken and leeks under a golden crust.
$7.49
Mushroom and Thyme Pie
Wild mushrooms and thyme under flaky pastry.
$6.99
Pork and Fennel Sausage Roll
Heritage pork with fennel seed in rough puff.
$5.49
Ham and Gruyère Croissant
Ham, Gruyère and a smear of Dijon.
$6.49
Greens and Feta Croissant
Spinach and feta in whole-grain laminated dough.
$5.99
Cheddar and Tomato Twist
Aged cheddar and tomato twisted into sourdough.
$4.99

Sandwiches

Avocado Sourdough Toast
Smashed avocado, chilli flakes and lemon on toasted sourdough.
$10.49
Poached Egg on Toast
Soft egg on buttered sourdough with cracked pepper.
$8.49
Ham and Butter Baguette
Good ham and salted butter on our own baguette.
$10.49
Smoked Salmon on Rye
Smoked salmon, cream cheese and dill.
$12.49