Japanese

Sakura Garden

Family-run Japanese restaurant: generous platters, teriyaki and a sushi bar that knows every regular by name.

Rating in the app ★ 4.530 min prepDelivery fee $2.99$$

A fictional SemFood restaurant. Nothing here is charged or delivered: you order in the app, follow the courier on the map and pay $0.00.

Sakura Garden has 27 items on the menu, split into 4 sections. The signature dish is Sakura Platter 32, at $32.90. Like every restaurant on SemFood, this one is made up: the food doesn't exist and the order is never charged.

Menu 27 items

Sushi Platters

Sakura Platter 32
32 pieces chosen by the sushi bar: nigiri, maki and two specialty rolls.
$32.90
Garden Platter 36
36 pieces with plenty of salmon and a good share of vegetable rolls.
$34.90
Classic 20
20 pieces: eight nigiri, a California roll and cucumber maki.
$18.90
Sushi & Tempura Set
30 pieces plus a basket of shrimp and vegetable tempura.
$36.90
Salmon Platter 30
Salmon nigiri, sashimi and rolls, 30 pieces in all.
$31.90
Party Platter 40
40 pieces for a table of four.
$42.90

Sushi & Sashimi

Rainbow Roll (8 pcs)
California roll draped with salmon, tuna, white fish and avocado.
$14.50
Salmon Scallion Roll (8 pcs)
Salmon, scallion and sesame, rolled inside out.
$9.95
Salmon Cream Cheese Roll (8 pcs)
Smoked salmon, cream cheese and cucumber.
$9.95
Unagi Nigiri (2 pcs)
Grilled freshwater eel brushed with sweet soy.
$7.95
Maguro Nigiri (2 pcs)
Lean tuna, hand-pressed over warm rice.
$6.95
Sake Nigiri (2 pcs)
Atlantic salmon over warm rice.
$5.95
Tuna Sashimi (5 slices)
Lean tuna with shiso leaf and shredded daikon.
$12.90
Salmon Sashimi (5 slices)
Cut thick and served on shredded daikon.
$11.50
Kappa Maki (8 pcs)
Cucumber and toasted sesame.
$5.50
Oshinko Maki (8 pcs)
Yellow pickled radish, crunchy and sweet.
$5.50

Hot Kitchen

Chicken Teriyaki Bowl
Grilled chicken thigh glazed in teriyaki over steamed rice.
$15.90
Mixed Tempura (10 pcs)
Shrimp and seasonal vegetables in a lacy batter.
$14.90
Pork Gyoza (6 pcs)
Crisp-bottomed dumplings with ponzu.
$7.95
Miso Soup
Dashi and white miso with tofu and wakame.
$3.95
Edamame
Warm, salted soybean pods.
$5.50